Dinner Menu

Aperitivos (Appetizers)

  • Wing Dings

    8 pieces of breaded deep fried chicken wings and legs.

  • Mozzarella Sticks

    8 pieces of breaded mozzarella cheese with marinara sauce.

  • Chicken Fingers

    5 pieces of breaded, boneless chicken with sweet & sour sauce.

  • Linguica Fumeada

    Barbecued Portuguese Linguica, flamed in Portuguese brandy.

  • Ameijoas E Espanhola

    Littleneck clams with onions, green peppers & tomato sauce.

  • Ameijoas A Bolhao Pato

    Littleneck clams prepared in a white wine garlic & butter sauce.

  • Camarao Alhinho

    Shrimp fried in garlic sauce.

  • Supresa Do Chefe

    Linguica, shrimp, scallops in a chef’s sauce.

Aves (Poultry)

  • Bife De Galinha Grelhado

    Grilled boneless breast of chicken served with mashed potatoes & corn.

  • Bife De Glainha Amigos

    *Boneless breast of chicken flavored with garlic & wine, served with fried potatoes & rice.

  • Galinha Alentejana a Chef

    Marinated cubed boneless breast of chicken with shrimp, littlenecks & sea scallops in a zesty lemon, butter & wine sauce, served over cubed fried potatoes & rice. (No substitutions please)

  • Galinha Alentejana

    Marinated cubed boneless breast of chicken with shrimp, in a zesty lemon, butter & wine sauce, served over cubed fried potatoes & rice. (No substitutions please)

  • Bife De Galinha Amigos

    *Boneless breast of chicken flavored with garlic and wine, served with fried potatoes & rice.

Carnes (Meats)

  • Carne Alentejana

    Marinated cubed pork with littleneck clams in a zesty white wine sauce, served over cubed fried potatoes with rice (No Substitutions please)

  • Grilled Sirloin Tips

    *Grilled sirloin tips served with French fries & rice.

  • Espetada A Chefe

    *Grilled beef shish kabob sautéed in a green pepper & onion sauce, served with fried potatoes & rice.

  • Bife De Cebolada

    *Sirloin steak with sauteed onion sauce served with fried potatoes & rice.

  • Bife c/Ananaz

    *Sirloin steak topped with pineapple & served with fried potatoes & rice.

  • Bife c/cogomelos

    *Sirloin steak with mushroom sauce served with fried potatoes & rice.

  • Bife Grelhado

    Sirloin steak grilled to your liking served with mashed potatoes & corn.

  • Bifes Amigos

    *Sirloin steak flavored with garlic & white wine, served with fried potatoes, rice & a fried egg.

  • Bifes De Porco Amigos

    *Fried pork steaks, flavored with garlic & white wine, served with fried potatoes and rice

  • Febras DePorco Grelhadas

    *Grilled pork loins served with fried potatoes & rice.

  • Febras DePorco A Espanhola

    *Fried pork loins with sautéed onions and green peppers in a zesty sauce, served with fried potatoes & rice.

  • Carne Alentejana A Chefe

    Marinated cubed pork with littlenecks, scallops & shrimp in a zesty white wine sauce, served over cubed- fried potatoes with rice. (No Substitutions please)

Mariscos (Seafood)

  • Frutos Do Mar Em Cama De Pasta

    Shrimp, scallops, and littleneck clams in a white wine, olive oil & garlic sauce, served over a bed of pasta.

  • Camarao Alhinho

    Shrimp fixed in a garlic sauce served with fried potatoes & rice over pasta.

  • Camarao A Mocambicana

    Large shrimp cooked in a spicy sauce of butter, garlic, parsley, lemon & white wine, served with fried potatoes & rice.

  • Camarao Afonso XIII

    Large shrimp cooked in a sauce of mushrooms, tomato, garlic & heavy cream served with fried potatoes & rice.

  • Mariscada a costa Do Sol

    Lobster, shrimp, scallops and littleneck clams prepared in a zesty wine, onion & tomato sauce, served with a side of rice.

Miudos (Kid's Choices)

  • Hot Dog with French Fries

  • Chicken Tenders with French Fries

Peixe (Fish)

  • Fresh Catch

    Prepared grilled or fried, served with boiled potatoes & salad.

  • Bacalhau A Braz

    A mixture of shredded codfish, egg & shoestring fries seasoned with parsley, olive oil & lemon.

  • Bacalhau Cozido

    Salted boiled codfish, served with chic-peas, boiled potatoes & boiled egg.

Porto

  • Andresen Colheita

    *Available in the 3.75 ml size bottle at $7.95

  • Sandeman Tawny Port

    Light, intense body open up to aromas of vanilla and dried fruits

  • Sandeman Ruby Port

    Clean aroma of red fruits, plums and strawberries, rich & full of flavor

Saladas (Salads)

  • Grilled Chicken Caesar Salad

  • Caesar Salad

  • Grilled Chicken Salad

  • Garden Salad

Choice of Dressing: Light Italian, Balsamic Vinaigrette, Blue Cheese, Ranch, Parmesan, Peppercorn & French

Sopas (Soups)

  • Sopa Do Dia

  • Canja De Galinha

    Chicken and Rice Soup

  • Caldo Verde

    Kale Soup

Vinho Tinto (Red Wine)

  • Salmon Creek Cabernet Sauvignon

    Delicious aroma of fresh red cherries & sweet vanilla with a light herbal touch

  • Salmon Creek Merlot

    Boasts attractive, smoky black cherry & spice flavors, excellent structure

  • Alandra

    This wine is ruby in color with fresh ripe berry aromas & soft well balanced fruity palate

  • Cavaco Vinho Tinto (House Wine)

  • Esporao Reserva

    Rich complex with good depth of ripe fruit & a long flavorful palate

  • Casa de Santar Reserva

    Complex wine with brilliant aromas of violet & coffee

  • Cado Tinto

    Abundant ripe fruit balanced by elegant acidity, unusual complexity

  • Marques de Borba Alentejo

    Aromas of strawberries, cherry, blackberry & black currant, finishing with mild spice & toasted oak

  • *Monte Velho

    Complex ripe fruit & oak characters with good depth of fruit on the palate

  • *Reguengos Monsaraz

    This wine has always been famous & recognized for its body & softness, with ruby color & a complex aroma of fully matured fruit & wood

  • *Quinta de Cabriz-Dao

    This red wine was obtained from the combination of alfrocheiro tinta roriz grapes

Vinho Verde (White Wine)

  • Salmon Creek White Zinfandel (House Wine)

  • Salmon Creek Pinot Grigio

    Sweet aromas of pears, melon and tropical fruits bursting with flavor

  • Principato Pinot Grigio

    Appealing fruit aromas mingle with delicate floral notes

  • Joao Pires

    Bone Dry with explosive fruit flavors & refreshing twist of aromatic spice in the finish

  • Aveleda

    Clear & bright, its gentle & fruity aroma gives it a smooth delicate flavor

  • Casal Garcia

    Yellow green in color with a nose of citrus, light & refreshing